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Speedy Pesto Spaghetti

15 - 30 min Easy 4

Preparation

  • In a large pan of boiling, salted water, cook the pasta to your liking
  • Once cooked, drain the pasta and return to the saucepan
  • Spoon over the jar of Sacla’ Pesto, lightly toss and season
  • Drizzle with a little extra virgin olive oil and Parmesan

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